HOLIDAY SEASON Opening hours
So that we can spread more gemelli love we are opening extended hours from December 27th 2018 - January 31st 2019 at Gemelli Italian Broadbeach
Dinner 7 days week.
Lunch 12pm-3pm Thursday - Sunday
Dinner 5pm-Late
Sitting times every night of the week
5:30pm - 6;30pm - 1.5 hour time allocation
6pm - 8pm - 2 hour time allocation
6;30pm - 8:30pm - 2 hour time allocation
0r
8pm/8:30pm- no time allocations
Closed
Monday 17th December 2018
Christmas Day 2018
New Years Day 2019
Reservations
(Commencing again as of February 1st)
~Gemelli Italian Broadbeach ~
Monday - Wednesday:
Dinner from 6pm - late
Thursday - Sunday:
Lunch: 12pm - 3pm
Dinner: 6pm - late
So that everyone can enjoy the Gemelli way, we offer two seating times: 6pm or 6:30pm followed by 8pm or 8:30pm. Please kindly note, the first sitting has a duration of two (2) hours at the table. We operate this all year round, should you not wish to have a time restriction on the table we recommend booking from 8pm onwards.
Functions at Broadbeach
Gemelli italian Broadbeach is an ideal location to host your next sit down dinner, Canapé reception, Corporate event, Birthday or Wedding.
For tables of 12 or more we offer a set menu option only:
The food will arrive in the middle of the table as a sharing concept. We can cater to any allergies, ie; Gluten free, vegetarian, vegan. Please advise at time of booking.
-$50 per person -
Entree: Shared style assorted woodfired pizzas
Main: Shared pasta's consisting of:
- Rigatoni Bacio - Chicken, Mushrooms & avocado pasta with a cream and napoli sauce
- Rigatoni Ragu - 8hr slow cooked ox-tail & pork shin ragu with a napoli sauce
- Quattro Formaggi Gnocchi - 4 cheese gnocchi with cream
&
Chef's assorted salads
-$55 per person -
Entree: Shared style assorted woodfired pizzas
Main: Shared pasta's consisting of:
- Rigatoni Bacio - Chicken, Mushrooms & avocado pasta with a cream and napoli sauce
- Rigatoni Ragu - 8hr slow cooked ox-tail & pork shin ragu with a napoli sauce
- Quattro Formaggi Gnocchi - 4 cheese gnocchi with cream
&
Chef's assorted salads
&
Desert: Gnocchetti - Desert Gnocchi served with dipping Nutella
-$65 per person -
Entree: Figs wrapped in Prosciutto Di Parma drizzled with gorgonzola cream & Mixed Mushroom and buffalo mozzarella arancini balls. A selection of our wood-fired pizzas.
Main: Shared pasta's consisting of:
- Rigatoni Bacio - Chicken, Mushrooms & avocado pasta with a cream and napoli sauce
- Rigatoni Ragu - 8hr slow cooked ox-tail & pork shin ragu with a napoli sauce
- Quattro Formaggi Gnocchi - 4 cheese gnocchi with cream
&
Desert: Gnocchetti - Desert Gnocchi served with dipping Nutella
-$90 per person-
3 course plated meal written by our Head Chef
Drink Packages
These packages run for a duration of 2 HOURS ONLY.
$50 p/p
RED: Antinori Santa Cristina Sangiovese Merlot (Tuscany, Italy)
WHITE: Westend Estate Cool Climate Sauvignon Blanc (Marlborough, NZ)
TAP BEER: Stone & Wood green coast lager (Byron Bay) /Balter Pilsner (Burleigh Heads) / Stone & Wood Pacific Ale (Byron Bay)
$60 p/p
This package includes the same as above PLUS House Spirits; vodka, rum, gin, tequila, scotch and bourbon.
We also have entertainment packages, drink packages & PA hire available